MERCK 116000.0500 Ygc Agar Yeast Extract Glucose Chloramphenicol Agar Fyl-Idf For Microbiology

Key Spec Table

ph Value
6.6 (40 g/l, H₂O, 25 °C)

Add To My Favorites

Product has been Added to My Favorites

OK

Pricing & Availability

An invalid quantity was specified. The product quantity has been adjusted.

Catalogue Number	Availability	Packaging	Qty/Pack	Price	Quantity
1160000500	Retrieving availability... — Limited Availability In Stock Discontinued Limited Quantities AvailableAvailability to be confirmedLogin to See Inventory In Stock Limited Availability In Stock Remaining : Will advise Remaining : Will adviseWill adviseContact Customer ServiceContact Customer ServiceContact Customer ServiceContact Customer Service	Plastic bottle	500 g	Retrieving price...Price could not be retrievedMinimum Quantity is a multiple of Maximum Quantity is Upon Order Completion More InformationYou Saved () —Request Pricing Login to See Your Pricing	Check Availability—	Add To FavoritesAdd To Favorites Added To My Favorites

Add To CartThe quantity field is empty. Please enter a quantity of 1 or more to add items to your cart.

Description
Catalogue Number	116000
Synonyms	Yeast extract glucose chloramphenicol agar

Product Information
HS Code	3821 00 00
Quality Level	MQ200

Physicochemical Information
pH value	6.6 (40 g/l, H₂O, 25 °C)

Safety Information according to GHS
Storage class	10 - 13 Other liquids and solids
WGK	WGK 2 obviously hazardous to water
Disposal	3Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.

Storage and Shipping Information
Storage	Store at +15°C to +25°C.

Specifications
Appearance (color)	yellowish-brown
pH-value (25 °C)	6.4 - 6.8
Recovery on test medium (Candida albicans ATCC 10231 (WDCM 00054))	≥ 70 %
Recovery on test medium (Saccharomyces cerevisiae ATCC 9763 (WDCM 00058))	≥ 70 %
Recovery on test medium (Saccharomyces cerevisiae ATCC 9080)	≥ 70 %
Recovery on test medium (Escherichia coli ATCC 25922 (WDCM 00013))	≤ 0.01 %
Recovery on test medium (Bacillus cereus ATCC 11778 (WDCM 00001))	≤ 0.01 %
Recovery on test medium (Staphylococcus aureus ATCC 25923 (WDCM 00034))	≤ 0.01 %
Growth (Geotrichum candidum DSM 1240)	good to very good
Growth (Penicillium commune ATCC 10428)	good to very good
Growth (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053))	good to very good
Incubation: 5 days; 28 °C; aerobic